Wednesday, May 30, 2012

WIAW: The Desk Edition

 
 
Thanks to looming deadlines and a myriad of projects at work, I had my breakfast, lunch, and snack at my desk today. While it is not the best situation for mindful eating, I had to go with it.  Here are my eats:


Breakfast was a typical yogurt bowl. Strawberry greek yogurt, roasted almonds, and a banana - all of which were mixed together after the pic was snapped.


My lunch was eaten in two parts. The first was a chicken quesadillia.


The second part was a salad with mixed greens, spinach, carrots (hidden under the greens) and grape tomatoes. I topped it off with a raspberry dressing


Around 3:00 p.m., I grabbed a serving of trail mix. This mix included almonds, peanuts, raisins, sunflower seeds, and chocolate candy. The mixture of sweet and salty was very satisfying.

No pics of dinner yet. But homemade pizzas are on the menu.

 
I am going to link this post up at Peas and Crayons WIAW

3 comments:

  1. ha i love the trail mix in the measuring cup. i do that too!

    ReplyDelete
    Replies
    1. I'm glad to know I am not the only one who does this. My coworkers give me strange looks when I pull the measuring cup out of my desk drawer. But I am able to know exactly what a serving is and it keeps me from eating the whole bag.

      Thanks for commenting.

      Delete
  2. Quesadillas are my all-time favorite lunch option! And I love that they can be made on the stove or in the microwave...total convenience!

    ReplyDelete